Almond Yoghurt Mango Passionfruit

Mango & Passionfruit

Greek Style Almond Yoghurt

Hooray, New Zealand’s first almond  yoghurt is here!

This is a thick and creamy Greek style yoghurt, batch made with vegan probiotic cultures   and fresh almond milk.

Read here to find out what’s so good about almonds.

Plant Based Goodness
100% Plant Based kinder to Mother Nature
No Dairy Ingredients
Great for lactose sensitive tummies
Probiotic with Live Active Cultures
Your tummy will thank you
Vegan Friendly, Vegetarian, No Gluten Ingredients
Made from Real Almonds
We make our own almond milk


Almond Yoghurt (85%) [Almond Milk (80%) [Almond (15%), Water], Coconut Cream, Sugar, Natural Thickeners (Maize Starch, Pectin, Locust Bean Gum), Lactic Acid, Live Vegan Cultures (L. acidophilus, bulgaricus, S. thermophilus, B. lactis)], Mango & Passionfruit Compote (15%) [Fruit (38%) [Mango (79%), Passionfruit (21%)], Water, Sugar, Natural Thickeners (Maize Starch, Xanthan Gum) Citric Acid].

Nutrition Info

Servings per Pot: 5 Per 100g Per Serve (74g)
Energy (kJ) 506 374
(kCal) 121 374
Protein (g) 2.5 1.8
Carbohydrate (g) 14.3 10.6
Sugars (g) 9.2 6.8
Fat (g) 7.2 5.3
Saturated Fat (g) 1.8 1.3
Sodium (mg) 11.9 8.8

Serving Suggestion

Our Almond Yoghurt is perfect poured over a bowl of muesli, dolloped into a smoothie, or simply spooned straight from the tub. Yum!